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How sour is the coffee? Where does the sour taste of coffee come from? How to use caffeic acid

How sour is the coffee? Where does the sour taste of coffee come from? How to use caffeic acid

In the eyes of coffee enthusiasts, this kind of acid mixed with bitter taste that many people do not like is precisely the charm of high-quality coffee. Acidity is even one of the criteria for coffee connoisseurs to judge whether coffee is good or bad. Most of the time, the acidity of coffee can not be caught by ordinary taste buds, so a lot of coffee will not make people feel very sour, it is just behind the bitter and mellow taste, with your taste.

2016-01-23
How did the skill of coffee flower pull come into being?

How did the skill of coffee flower pull come into being?

Coffee jacquard technique was defended by the American National people's Congress in 1988. Hume created and developed in his own small cafe in Seattle. It is said that by chance, David. Hume is packing breakfast coffee for the guests. When milk is added, the coffee inadvertently forms a very beautiful heart shape. This inspired him so much that after that he began to study the method of making coffee, and the flowers began to flow.

2015-03-05
Where does the bitterness come from? coffee is not bitter, sweet coffee, Italian style, deep-roasted coffee beans, coffee beans, oil.

Where does the bitterness come from? coffee is not bitter, sweet coffee, Italian style, deep-roasted coffee beans, coffee beans, oil.

One of the sources of coffee bitterness is brown pigment. Brown pigments can be classified according to molecular size, and the larger the molecule, the stronger the bitterness. In the case of coffee, deep roasting increases the brown pigment, and so does the pigment with larger molecules (the more bitter). When you boil deeply baked beans in daily life, you will find that the bitter taste is stronger and the taste is more rich. In fact, Arabica

2016-07-01
Coffee is hard to come by. Please empty the cup.

Coffee is hard to come by. Please empty the cup.

Every cup of coffee you drink takes three years to blossom and bear fruit, and it goes through complicated procedures such as harvesting, processing, roasting and so on, coupled with the careful preparation of coffee brewers. Therefore, first drink a sip of black coffee without sugar and cream while it is hot, and feel the flavor of the coffee before applying fat powder, which is moderately sour and bitter, rich in layers, and the unique taste with a long finish will bring

2014-08-30
Which country did coffee come from?

Which country did coffee come from?

1. Coffee, a popular drink in the world, is not only a symbol of fashion, but also a symbol of nobility. But few people know its origin. You know what: coffee comes from Africa. The most popular mocha coffee was the name of the busiest port in the world at that time. The first coffee shop in Europe opened in Venice. The Boston tea-pouring case was in one.

2014-07-30
About the coffee shop

About the coffee shop

As the saying goes, "if you want to be rich, open a shop" and "raise three generations in one shop". It can be seen that from ancient times to the present, owning and running a prosperous shop is a good way to get rich smoothly, not to mention that what we are going to open now is a cafe, which can earn a little money to support the family while enjoying the taste. Why not do it?

2014-07-28
Coffee divination coffee divination origin

Coffee divination coffee divination origin

Coffee divination, also known as "Greek coffee divination," or "Turkish coffee divination," was once ruled by the Ottoman Turkish Empire, and this coffee was still popular. The origin of coffee divination Because of the dispute between Turkey and Greece before, if you go to Greece, don't say you want a cup of Turkish coffee, otherwise you will get two.

2015-05-20
The strong aroma of Italian coffee comes from the exquisite roasting technology.

The strong aroma of Italian coffee comes from the exquisite roasting technology.

Coffee roasting is like magic, turning cyan beans into dark brown, fragrant coffee beans! So the roasting of coffee is the key factor to determine the quality of coffee! Specifically, during the coffee roasting process, the heat is slowly transferred to the beans. Under the action of high temperature, the chemicals contained in the coffee bean itself produce physical and chemical changes. Like protein and sugar.

2015-10-10
The most luxurious cafe in Portland, USA, will come from Nike headquarters

The most luxurious cafe in Portland, USA, will come from Nike headquarters

According to Portland Business journal, Nike will spend a lot of money on expanding its headquarters in Oregon this year. In addition to two new buildings and at least two garages, it will spend $1800 on renovating and upgrading existing buildings. Among them, a cafe built in the Nolan Ryan building will cost 175000 US dollars.

2015-10-22
The Cultural History of Coffee Coffee divination in Turkey

The Cultural History of Coffee Coffee divination in Turkey

Coffee divination, also known as "Greek coffee divination" or "Turkish coffee divination", is also popular in countries once ruled by the Ottoman Turkish empire. The origin of coffee divination due to the continuous disputes between Turkey and Greece before, so if you come to Greece, don't say you want a cup of Turkish coffee, otherwise you will get two.

2015-01-09
Ethiopian coffee beans Bench Maji Rose Summer

Ethiopian coffee beans Bench Maji Rose Summer

We welcome every coffee friend who comes specially from afar with great welcome and sincere enthusiasm. The friends here not only include coffee lovers, learners, coffee peers, travelers and coffee netizens, but also coffee and raw bean friends who come all the way across the ocean, which are full of fresh grass fragrance and strong fermentation flavor.

2014-09-11
Where does Ethiopian coffee come from in Sidamo, Ethiopia? Ethiopia

Where does Ethiopian coffee come from in Sidamo, Ethiopia? Ethiopia

According to the above four different modes of production, Ethiopian coffee can be divided into nine major coffee producing areas, including five boutique coffee areas: Sidamo, Yegashefi, Harald, Lim and Lekampu. and four general commercial bean producing areas: Gemma, Irugbo, Tibby and Bekaa. The sun or water washing methods are used in each district, and different treatment methods also affect the flavor.

2016-03-16
SUNING, the first SUNING cloud store in Guangzhou, also comes to make coffee?

SUNING, the first SUNING cloud store in Guangzhou, also comes to make coffee?

In the British TV series Mr. Selfridge, people see how a department store that thinks what you think can drive countless men and women crazy. On Thursday, in Zhengjia, Guangzhou, SUNING Zhengjia Cloud, a brand new SUNING store, also wanted to make history and make the whole of Guangzhou shine. The reporter paid an early visit to Zhengjia, the first SUNING cloud store in Guangzhou, which will open on July 30th.

2015-07-29
The master of Taiwanese Coffee is coming to Xiamen to perform.

The master of Taiwanese Coffee is coming to Xiamen to perform.

On the afternoon of the 14th of this month, on the occasion of the second Hercynian Baking and Coffee Exhibition, Lim Dong-Won, the Taiwanese coffee flower master who created the perfect taste of coffee and sweet potatoes, will present a wonderful lecture and coffee performance at Hall B of the Xiamen International Convention and Exhibition Center, which can be attended by all interested citizens. You, sweet potato, helped him win the crown. Lim Dong-Won is a great figure in Taiwan's coffee industry.

2015-10-23
How did it go from a seed to a cup of delicacy? Coffee plantations Coffee growing process

How did it go from a seed to a cup of delicacy? Coffee plantations Coffee growing process

Seattleites are curious. They want to know where their food comes from. We may know which breed of chicken we eat, or which farm the carrots we buy come from, or which beach the oysters we eat for dinner come from. Although Seattleites prefer locally grown produce these days, one of the drinks they must drink every day is from another planet.

2016-03-18
Understanding of World Coffee

Understanding of World Coffee

As a drink, coffee brings people enjoyment, health and exhilaration; as a culture, coffee nurtures the elegant, romantic, dignified and powerful qualities unique to European men.

2014-06-25
Coffee flower art will be coffee flower art to the end

Coffee flower art will be coffee flower art to the end

Many people like the beautiful pattern in the coffee cup, and the barista is also tirelessly pursuing a more beautiful and more difficult art of pulling flowers, so how did the coffee pull flowers come from? About the origin of coffee flower, in fact, there has been no very clear literature, only know that in the European and American countries at that time, coffee flower as a coffee show when the high difficulty of professional skills

2015-03-14
Carving Time Coffee A Cafe Belonging to Your Life

Carving Time Coffee A Cafe Belonging to Your Life

Sculpting in time Cafe was founded on November 28,1997. Zhuang Zi and Xiao Mao, who had just graduated from university that year, had just returned from Xinjiang. They felt the sometimes quiet and sometimes magnificent natural scenery of Xinjiang, so they had the idea of opening a cafe and living a coffee-style life. The name of the café took a lot of trouble, and finally I chose this one.

2015-08-05
How does Italian coffee come out crema? What is CREMA for espresso?

How does Italian coffee come out crema? What is CREMA for espresso?

Roasting coffee beans in the process, coffee beans will produce a lot of carbon dioxide, most of them will be released in the cooling process, a few will continue to be stored in the bean body, grinding coffee powder will release these gases, therefore, after grinding coffee powder needs to make coffee as soon as possible. When hot water hits the coffee powder under high pressure, it will emulsify the insoluble oils in the coffee powder and

2015-11-05
Goodbye instant coffee Siemens fully automatic coffee machine EQ5 experience is coming

Goodbye instant coffee Siemens fully automatic coffee machine EQ5 experience is coming

There is nothing more pleasant than a mouthful of fragrance in the cold winter, and don't get me wrong that I'm not talking about Starbucks. Coffee has been in the public eye for some time, and compared with consumers who want to enjoy strong coffee at home / office all the time, instead of spending a lot of money to go to coffee shops to get a strong taste, automatic coffee machines have come into view. In addition to instant coffee

2015-12-03
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